The team behind Savory Crust is powered by two sisters, Geri Hernandez and Jen Guidote, with a deep love for food, family, and Filipino culture. Their journey began during Geri’s chemotherapy treatments, where dreams of starting a business turned into reality, blending resilience with creativity. Dedicated to excellence and authenticity, they’ve created a business that celebrates Filipino flavors while offering a unique twist, serving the best empanadas and rice bowls around. Known for their love of dogs, wine, and good company, Geri and Jen pour their heart into every dish, making Savory Crust a true family legacy and a testament to their bond and determination.