Chicago Lunchbox

ASIAN FUSION

MINORITY OWNED

18 FT

Chicago Lunchbox was established in 2013 by Tanya & John Nguyen as the first cook on board food truck to offer Asian cuisine. The menu is inspired by traditional Asian dishes from Vietnam, Korea, Thailand and the Philippines with innovative twists that is never short of flavor.
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John Nguyen

Featured Dishes

FIRE RANGOON

BANH MI

RICE BOX

SALAD

Menu

All entrees topped with: fiery garlic aioli, gochajang house sauce, house pickled daikon & carrots, cucumber, red onions, and cilantro. Jalapeños available upon request.

Starters

  • Fried Chicken Springrolls (4)

  • Fire Rangoon (3)

    asian jalapeño popper

Step 1: Choose Your Protein

  • Beef Korean

    grilled beef marinated in a sweet korean sauce

  • The Viet

    grilled pork marinated in a savory vietnamese sauce

  • Sloppy Thai

    ground chicken stir fried with basil and peppers

  • Long Time

    sweet filipino longanisa pork sausage

  • Tofu Crunch

    deep fried salt & pepper tofu

Step 2: How Do You Want It?

  • Banh Mi

    french baguette

  • Tacos

    2 flour tortillas

  • Rice Box

  • Salad

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